Volunteer Experience · Work Experience · Work & Career

Overview

Hear we Grow! State & Main Restaurant and Bar is adding an additional Line Cooks to their super busy kitchen! Ready for a challenge? Ready for professional growth? Ready to be a member of an amazing team? We are looking for skilled Line Cooks, with 2-3-year of experience working in a busy professional kitchen environment. Send your resume today!

Company Operating Name: Original Joe’s Franchise Group Inc. o/a State & Main Kitchen + Bar (SM 8421 Whitby)

Start Date: As Soon as Possible

Business Address – Location of Work: 378 Taunton Road East, Whitby, Ontario L1R 0H4

Position Title: Line Cook

Available Positions: Three (3)

Terms of Employment:

  • Permanent Position – Full-time;
  • Morning, day, evening, nights, and weekends;
  • Wage: $17.20 – $18.20/hour for 35 – 40 hours per week.

Job Descriptions / Main Duties:

  • Promptly and efficiently fill orders according to bill flow,
  • Run various pieces of kitchen equipment, know the cooking requirements and when it should be cook for each dish,
  • Be knowledgeable about each menu item, including all menu changes and food preparation procedures,
  • Consistently prepare ingredients, garnishes, sauces, etc. – proactively refill the line with ingredients/condiments/supplies,
  • Resolving any complaints about food preparation or quality,
  • Prepare items to meet guest requests and prepare support items as required – including being knowledgeable regarding allergy policies and procedures,
  • Processes raw goods, ensures proper storage and handling of food,
  • Correctly prepares foods according to recipes and or instruction – control waste and to work to high efficiency with food ingredients,
  • Provides superior service and presentation of food for our guests,
  • Follow instruction of Chef and or Sous Chef, and
  • Must abide by all kitchen rules, schedules, ‘clean as you go’ mantra and health and safety regulations.

Skill / Experience Requirements:

  • Education – Secondary (High) School is an asset.
  • 2 – 3 years of experience as a Cook, or a combination of relevant education and experience are required.
  • Work Site Environment – Fast pace and high pressure.

Contact Information:
Email: liz@canadianportalimmigration.ca

Fax: 647.723.0432

When applying for this position, please use Reference# SM8421WLC3!