Overview

We are looking for a full-time Restaurant Manager to join our team.

Education Required: Secondary (high) school graduation certificate

Experience Required: 2 years to less than 3 years

Language Required: English

Hours: 32 – 40 hours per week

Wage: 38.60 per hour

Vacancy: 1

**Work must be completed at the physical location. There is no option to work remotely.**

Benefits:
Health benefits: Health care plan
Financial benefits: Bonus

Job duties include but are not limited to:
– Evaluate daily operations
– Monitor staff performance
– Plan and organize daily operations
– Recruit staff
– Set staff work schedules
– Train staff
– Balance cash and complete balance sheets, cash reports and related forms
– Conduct performance reviews
– Organize and maintain inventory
– Ensure health and safety regulations are followed
– Address customers’ complaints or concerns

How to Apply: Send your resume to georgiapizzaresumes@gmail.com