Overview

We are currently seeking to fill the position of 60030 – Restaurant and food service managers

As a member of our fast-food restaurant team located at 375,20E RUE, QUEBEC, CANADA, you will play a crucial role in ensuring customer satisfaction.

Your responsibilities will include:

·       manage the service in the restaurant or establishment during their shift,

·       determine operating procedures,

·       be involved in the hiring of staff and ensure their training,

·       monitor work schedules, staff performance, stocks, and receipts,

·       evaluate methods and prices,

·       follow up on customer complaints and claims.

·       negotiate with suppliers and customers,

·       ensure compliance with health and safety regulations.

Work Conditions:

This is a full-time position requiring 30 hours of work per week with an hourly wage of $34.65.

The working hours are as follows:

Monday to Friday: from 8:00 AM to 12:00 PM and from 1:00 PM to 5:00 PM

Please note that days off are typically Saturday and Sunday, although this may vary based on business needs. Therefore, flexibility is essential for this position.

Requirements:

Proficiency in French or English.
Completed high school diploma usually required
·       minimum one year of experience in fast food or two years of experience in the food service industry, including supervisory experience