Overview
Overview
Position
Food Service Supervisor
Salary
$18.50
Languages
English or French
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional information
Work conditions and physical capabilities
Combination of sitting, standing, walking
Personal suitability
Client focus
Efficient interpersonal skills
Team player
Benefits
Benefits
Other benefits