Overview

No. of Vacancy: 1
Expected start Date: As soon as possible
Type of employment: Full-time, permanent

Wages: CAD 16.50 – 17.00 per hour

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work Location: Work must be completed at the physical location. There is no option to work remotely.

Responsibilities:
Tasks:
– Establish methods to meet work schedules
– Supervise and coordinate activities of the staff who prepare and portion the food
– Train staff in job duties, sanitation, and safety procedures
– Estimate ingredients and supplies required for meal preparation
– Ensure that food and service meet quality control standards
– Address customers’ complaints or concerns
Maintain records of stock, repairs, sales, and wastage
-Prepare and submit reports
– Establish work schedules

Additional information:
Work conditions and physical capabilities: Fast-paced environment

How to Apply? : Email us at kensingtongreco@gmail.com

What you must include in your application:
– Job reference number SUP01

Answers to the following screening questions:
– Are you authorized to work in Canada?
– Are you available for shift or on-call work?
– Are you available to start on the date listed in the job posting?
– Are you willing to relocate for this position?
– Do you have experience working in this field?
– Do you have the required certifications listed in the job posting?
– Do you live near the job location?

What might be required by the employer later in the hiring process:
– Proof of the requested certifications
– References attesting experience