Overview
Location: 5015 47th Ave Taber, ABT1G 1R7
Salary19.50 to 20.00 hourly (To be negotiated) / 32 to 40 hours per week
Terms of employment: Permanent employment – Full time
Early morning, Evening, Shift, Morning, Night, Day, Weekend
Starts as soon as possible
Overview
Languages: English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
-Noisy
-Odours
Work setting
Fast food outlet or concession
Tasks
-Establish methods to meet work schedules
-Supervise and co-ordinate activities of staff who prepare and portion food
-Train staff in job duties, sanitation and safety procedures
-Estimate ingredient and supplies required for meal preparation
-Ensure that food and service meet quality control standards
-Maintain records of stock, repairs, sales and wastage
-Prepare and submit reports
-Supervise and check assembly of trays
-Establish work schedules
Supervision
5-10 people
Food service counter attendants and food preparers
Additional information
-Work conditions and physical capabilities
-Fast-paced environment
-Work under pressure
-Standing for extended periods
-Bending, crouching, kneeling
-Personal suitability
-Client focus
-Efficient interpersonal skills
-Team player
Benefits
Health benefits
-Dental plan
-Health care plan
-Vision care benefits
Financial benefits
-Life insurance
Other benefits
Free parking available
Learning/training paid by employer
Employee Discount
