About House of Boateng Inc.

Qualifications & Skills

  • Education: High school diploma or equivalent is required
  • Experience: Minimum 2 years of experience in the food service industry, with previous restaurant supervisory experience considered an asset

What We Value in Our Team

  • Strong leadership and ability to motivate and support a team in a fast-paced environment
  • Excellent communication and interpersonal skills with a friendly, professional approach
  • Highly organized with the ability to coordinate staff and prioritize tasks effectively
  • Strong customer service skills and commitment to creating a welcoming guest experience
  • Calm, resourceful, and effective in handling customer concerns and unexpected situations
  • Strong teamwork skills with a willingness to assist wherever needed
  • Attention to food quality, cleanliness, presentation, and service standards
  • Adaptable, proactive, and creative in improving service and supporting restaurant operations

Ready to Join Us?

Please email your resume to chef@houseofboateng.ca

Thank you to everyone who takes the time to apply and express interest in joining the House of Boateng team. We truly appreciate every application; however, only shortlisted candidates will be contacted for the next steps.

We are an equal opportunity employer and welcome applications from everyone. We especially encourage people from groups that are often underrepresented — such as Indigenous peoples, newcomers, people with disabilities, and vulnerable youth — to apply. We value different backgrounds and believe diversity makes our team stronger.

  • Front of House Supervisor (Restaurant Supevisor)

    House of Boateng Inc.

    Job ID: 403392

    • Full Time
    • September 02, 2026