Overview

Number of Job Vacancies: 1
Work Location: 1-4164 Kepler Street
When to Start: As soon as possible

Weekly Hours : 35-40
Wage($): 18.50/hour

Job Description:Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Must have knowledge of the establishment’s culinary genres
Establish work schedules

Supervision: 3-4 people

Additional information
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Job Requirements:EXPERIENCE: 1 year to less than 2 years

EDUCATION: Secondary (high school) graduation certificate

EMPLOYMENT: Permanent employment/Full-time

SCHEDULE: Early morning, Morning, Night, Day, Weekend

LANGUAGE: English

WORK SETTING: Restaurant