Overview
· Location: Calgary, AB T2R 0S9
· Salary: 17.00 hourly / 40 hours per Week
· Terms of employment: Permanent employmentFull time
· Evening, Morning, Shift, Weekend
· Start date: Starts as soon as possible
· Vacancies: 1 vacancy
Overview
Languages
English
Education
· No degree, certificate or diploma
Experience
1 year to less than 2 years
Work setting
· Restaurant
Responsibilities
Tasks
· Prepare and cook complete meals or individual dishes and foods
· Prepare dishes for customers with food allergies or intolerances
· Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
· Inspect kitchens and food service areas
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
Additional information
Work conditions and physical capabilities
· Attention to detail
· Fast-paced environment
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Personal suitability
· Dependability
· Flexibility
· Initiative
· Organized
· Reliability
· Team player
Employment groups Help – Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
· Indigenous people
· Newcomers to Canada
· Youth
By email
dhillon.bary@gmail.com