Overview
Employment terms:
Permanent employement
Education level:
Secondary (high) school graduation certificate
Years of experience:
1 year to less than 2 years
Language requirements:
English
Wage:
21 hourly
Minumum work hours to maximum:
35-40
On site:
Work must be completed at the physical location. There is no option to work remotely
Responsibilities
Tasks:
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
About Wings Tap & Grill Vernon
Our vision has always been simple: to serve award winning food at an affordable price. Since our first location opened in 2001, WINGS has evolved far beyond just your local chicken wing joint. With 14 locations across Western Canada and plans to expand, you can expect to see our tried-and-true classics as well as new innovative dishes. Our team of Wing enthusiasts work to incorporate flavours from around the world, offering a little something from everywhere, for everyone.
At our core, we believe that great hospitality starts with building authentic relationships. Whether that’s you catching up with your loved ones over a great meal at WINGS or the relationships made over the years between our teams and loyal guests – the genuine connections that are built here give life to our restaurants.
