Overview

Position Info:

·         Position: Chef

·         Terms of employment: Full-time, Permanent

·         Wage: $35.40~$38.00/hour (depending on experience)

·         Working Hours: 30-44 hours/week

·         Number of Positions:  1

·         Work Location: 9551 87 Avenue, Fort Saskatchewan, AB T8L 4N3

 

Benefits:

·         10 days paid vacation per year or 4% vacation pay

 

Job Duties:

·         Oversee the work of cooks and other kitchen staff.

·         Introduce cooking staff to new techniques and equipment.

·         Develop menus and ensure that all food meets established quality standards.

·         Prepare dishes tailored to customers with food allergies or dietary restrictions.

·         Cook and prepare meals or specialty dishes as needed.

·         Manage the recruitment and hiring of kitchen staff.

·         Coordinate the purchase and repair of kitchen equipment.

·         Order food and other necessary kitchen supplies.

·         Train cooks in food preparation, cooking techniques, garnishing, and presentation.

·         Supervise and provide guidance to cooks and other kitchen personnel.

·         Keep accurate records of food costs, consumption, sales, and inventory.

 

Job Requirements:

·         Language: English

·         Experience: 2~3 years of commercial cooking experience is required

·         Education: Completion of secondary school is required

 

How to Apply:

·         Company information: 2213896 AB Ltd. dba Raku Sushi

·         Email address: hiring.rakusushi@hotmail.com

·         Please apply via Email indicated above