Overview

Job details

·         Location: 1492 Dundas Street East, Unit 1, Mississauga, ON L4X 1L4

·         Salary: $19.00 hourly / 40 to 44 hours per Week

·         Terms of employment: Permanent employment / Full time

·         Shifts: Day, Evening, Morning, Night, Overtime, Shift, Weekend

·         Start date: As soon as possible

·         Vacancies: 1 vacancy

·         Employment group: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth

 

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year

Work setting: Restaurant

 

Responsibilities

Tasks

·       Supervise and co-ordinate activities of staff who prepare and portion food

·       Train staff in job duties, sanitation and safety procedures

·       Estimate and order ingredients and supplies

·       Ensure food service and quality control

·       Prepare budget and cost estimates

·       Maintain records of stock, repairs, sales and wastage

·       Prepare food order summaries for chef

·       Supervise and check assembly of trays

·       Establish work schedules

 

Supervision: 5-10 people

 

Additional information

Transportation/travel information: Public transportation is available

 

Work conditions and physical capabilities

·       Fast-paced environment

·       Work under pressure

·       Tight deadlines

·       Standing for extended periods

·       Bending, crouching, kneeling

·       Attention to detail

 

Personal suitability

·       Client focus

·       Efficient interpersonal skills

·       Excellent oral communication

·       Flexibility

·       Team player

·       Initiative

 

Benefits

Other benefits: Free parking available

 

How to apply

By email: mississaugacreekside@chucksroadhouse.com

 

This job posting includes screening questions. Please answer the following questions when applying:

·         Are you currently legally able to work in Canada?