Overview

Job details
Location: Collingwood, ONL9Y 0W5
Work location: On site
Salary: $18.00 hourly / 40 hours per week
Permanent employment, Full time
Evening, Shift, Morning, Night, Day, Weekend
Starts as soon as possible
1 vacancy
Source: Job Bank #3569177

Overview
Languages
English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience
Experience an asset

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant

Responsibilities
Tasks
Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations

Additional information
Security and safety
Criminal record check

Transportation/travel information
Own transportation

Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure

Personal suitability
Dependability
Excellent oral communication
Flexibility
Organized
Reliability
Time management

How to apply
Direct Apply
By Direct Apply

By email
harbourstreetfishbar@hotmail.com

By mail
10 Keith Avenue suite 403Collingwood, ONL9Y 0W5