Overview

·         Location: Calgary, AB T2R 0S9

·         Salary: 17.00 hourly / 40 hours per Week

·         Terms of employment: Permanent employmentFull time

·         Evening, Morning, Shift, Weekend

·         Start date: Starts as soon as possible

·         Vacancies: 1 vacancy

Overview

Languages

English

Education

·         No degree, certificate or diploma

Experience

1 year to less than 2 years

Work setting

·         Restaurant

Responsibilities

Tasks

·         Prepare and cook complete meals or individual dishes and foods

·         Prepare dishes for customers with food allergies or intolerances

·         Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

·         Inspect kitchens and food service areas

·         Maintain inventory and records of food, supplies and equipment

·         Clean kitchen and work areas

Additional information

Work conditions and physical capabilities

·         Attention to detail

·         Fast-paced environment

·         Repetitive tasks

·         Standing for extended periods

·         Work under pressure

Personal suitability

·         Dependability

·         Flexibility

·         Initiative

·         Organized

·         Reliability

·         Team player

Employment groups Help – Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

·         Indigenous people

·         Newcomers to Canada

·         Youth

By email

dhillon.bary@gmail.com